Tropical Drinks Natural Flavors
Tropical drinks made with lite natural flavors make them a great mixer for Mocktails and cocktails providing an energizing twist to your favorite drinks. Non alcoholic beverages are similar to cocktails made with alcohol made without the liquor. They are made with a variety of ingredients including fresh fruit juices, syrups, cream, herbs and spices giving each tropical drink a unique flavor. Non alcoholic drinks are popular among people across the globe who want a low calorie beverage that is satisfying to drink. Sparkling apple cider soft drinks and juices are naturally sweet to taste. Apple Cider is the name used in the United States and Canada for an unfiltered, unsweetened non alcoholic beverage made from apples. Soft drinks are any water based flavored drink usually but not necessarily carbonated typically sweetened to contribute to the flavor of the beverage,
There are low calorie sugar free sweeteners that can be used in any tropical drink including aspartame, sucralose, acesulfame-k, and saccharin. The list of naturally derived sweeteners on the market continues to grow in 2024. Some of the most popular non calorie sweeteners are natural sweeteners such as Monk fruit, stevia, erythritol, and allulose. Monk fruit sweetener is naturally 100-250 times sweeter than sugar. It contains zero calories per serving and is thought to have antioxidant properties. As more people look for low calorie sweetener options, sweetener alternatives have increased in popularity. Stevia is a natural based sweeter that comes from the leaves of the Stevia rebaudioside plant that is a sweet substitute that is considered 50 to 300 times sweeter than other sweeteners. In the mid 1980’s Stevia was commonly used in the U.S. in natural foods and health food products as a non alcoholic natural sweetener for teas and weight loss blends.
Stevia sweetener has many culinary uses in sweetening delicious beverages, topical drinks and favorite dishes, low calorie desserts and treats. The book Mocktail Party by Authors Diana Licalzi and Kerry Benson features valuable information about the benefits of a non alcohol lifestyle including tips for sustainable mixology and advice for ordering mocktails at restaurants. The book was developed by two registered dietitians including non alcoholic drink recipes in Mocktail Party fashion featuring 75 plant based nutrition all natural ingredients low in sugar that you can easily find at any grocery store. The book Mocktail Party includes delicious recipes for any occasion including classics like Pal-no-ma, Aperol-less Spirits, and drinks with a twist such as Watermelon Mock-jito, and Summer Jam Fresca. Brunch favorites like No Bull Bloody, and Kiwi Non-secco are sure to please guests at any soiree.
Dessert treats like Salted Caramel and Tiramisu Mock Tins complement any dish at the end of a meal. Frozen coolers like No Way Frose and Blueberry Acai Daiquiri offer a non-alcoholic alternative for anyone seeking a low calorie sweet beverage. Spice things up with holiday beverages like Pumpkin Spice Latte and Warm Cider and sage drinks. Health conscious people are cutting down on alcohol, opting to make Mocktail beverages instead. Gorgie Tropical drinks is a sparkling sugar free natural ready made drink was developed by combining bold flavors with real benefits sold as an energy drink that is equally great tasting and good for you. Get the boost you need with only 5 calories, zero sugar, consumed as the perfect low calorie pick me up. Gorgie contains simple clean ingredients and 150 mg of green tea, caffeine, 30 mcg Biotin, for hair, skin and nails, with 100 percent of your daily value of vitamin B6 and B12.
Mix it up with Georgie popular flavors like Citrus Burst, Mango Tango, Orange Twist, Original, Variety, Paradise Punch, Watermelon Crunch, Variety Tropical drink flavors. Georgie’s light and natural flavors make them a great mixer for Mocktails and cocktails providing an energizing twist to your favorite drinks.
Cheers!
Patricia Lynn
Images Courtesy of Devian at AdobeStock
